This lot consists of small Kurume cherries. a regional Ethiopian Landrace subvariety. grown at high altitude in Yirgacheffe and sun-dried at the Gutiti Washing Station for 14-20 days. We tasted an expressive cup of fresh blueberries and sweet cream. with deep floral undertones. You can expect the flavors to peak around 2-4 weeks post-roast.
🌍 Origin: Yirgacheffe. Ethiopia
🌞 Process: Natural
🔬 Variety: Kurume
⛰️ Elevation: 2.200 MASL
🔥 Roast: Light
⚖️ Bag Size: 8 oz
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